A group of female Italian cooks in their 70s, 80s, and 90s have become famous for the food—especially the pasta—that they make at home. They're known as the Pasta Grannies and are beloved all over the ...
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Italian food beyond the pasta
How winter, geography and scarcity shaped Italy’s cuisine — and why comfort there has always meant survival ...
Cook What You Love on MSN
39 classic Italian recipes that come together faster than expected
Enjoy timeless Italian dishes that deliver rich, authentic taste in less time. Make any night feel special with these easy ...
NEW HAVEN — Claire Criscuolo, owner of Claire’s Corner Copia, will hold a “Cooking for CASA” Italian Antipasti Party over Zoom on Friday, according to a release. Folks who register for the event will ...
BLOOMSBURG, Pa. — Our area is known for having a passion for Italian food. And if you love this type of cuisine, but aren't really great at cooking it, a free program in the Bloomsburg area could help ...
Corrections: In the May 17 issue, the agent for In Our Hearts We Were Giants, by Yehuda Koren and Eilat Negev, was incorrectly listed. The agent is Alison Bond of Alison Bond Ltd. The correct title of ...
A few films stand out to food lovers at this year’s Milwaukee Film Festival, including one simply titled Marcella. It’s named after Marcella Hazan, the late Italian-born cookbook author. She’s a seven ...
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