Yogurt Tip: Use full-fat yogurt for a richer sauce. Spice Swap : Use curry powder in place of garam masala if needed. Extra Veggies : Stir in spinach, peas, or diced tomatoes during the last 10 ...

This dish is made from rice, mixed vegetables, and whole spices. This royal dish is made from spiced chicken, sealed and slow ...

Spiced, yogurt-marinated chicken is fried to crispy perfection in this Indian fried chicken dish. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has ...

Travel to India with your taste buds with our Tandoori chicken recipe! A dish that is as quick to make as it is easy (as long ...

For this spicy curry, chicken ... on Indian cookery, most notably The Indian Vegetarian (1994), which combines traditional Indian cooking methods with other cultural influences in recipes for ...

The recipe for easy marinated chicken is excellent: It begins with a mixture of yogurt, salt, sumac, garlic powder and cumin. Toss the chicken breasts in the marinade to coat, then broil them ...

Make the marinade: In a medium bowl, whisk together yogurt, garlic, vinegar, paprika, red pepper flakes and salt. Spatchcock the chicken: Place chicken, breast-side down, on a cutting board.

The Indian restaurant staple chicken tikka masala becomes a simple casserole in this easy, 1-dish dinner. 2 pounds boneless, skinless chicken breast, cut into 1-inch cubes Instructions: Add the ...

This family favorite is surely not exactly how one would make such a recipe in India, and it’s probably not how an Indian family ... of the butter and yogurt! The most common iteration in our ...

Homa Dashtaki's book, "Yogurt & Whey: Recipes of an Iranian Immigrant ... Her mother's biryani, a spicy rice dish with chicken, is a blend of her Iranian and Indian heritage.