Our health expert explores the nutritional differences between hydroponic and conventional farming. Harvesting Health host Dr. Daphne Miller explores the nutritional differences between vegetables ...

Hydroponics and vertical farming methods have emerged as leaders in meeting increased global food demand with limited land resources. They are incredibly efficient and can produce high yields in a ...

In the near future, students and staff at Fresno, Calif., Unified high schools will be able to harvest their own lettuce, bell peppers and tomatoes from a very non-traditional farm located on their ...

DES MOINES, Iowa — WesleyLife Meals on Wheels in Des Moines opened a futuristic, indoor, hydroponic farm in December, changing the way crops can be grown. Inside the 3,000 square-foot farm on ...

Before pandemic-era panic buying strained food supply chains and emptied grocery store shelves, the United States food system was already in need of sustainable food production improvements. Whether ...

Ready to become a farmer? You can do it on a small scale — without soil. There are three growing methods that end with “-ponics” (from Greek meaning “to labor” or “to work”): Hydroponics: The “hydro,” ...

(Beyond Pesticides, March 26, 2021) Certified organic, soil-based growers were dealt a blow on March 22 when a U.S. District Court in San Francisco ruled that soil-less hydroponic growing operations ...

STRATFORD, Conn. (WTNH) — A new farm in Connecticut is not only the first of its kind in the state but could be the future of farming. nOURish Indoor Farm is a project of nOURish Bridgeport and ...

Josefine Diaz plucks seedlings, spreading them out wider in rafts so they can grow into full heads of butter lettuce without squishing into one another. She pushes away the completed trays through a ...

“It’s a big clock!” said Cornell alumnus and Little Leaf Farms founder and CEO Paul Sellew ’80. Life at Little Leaf Farms is rhythmic, a meticulously controlled environmental system following a ...