Learn about the many reasons mold might show up on a slice of bread, and if it's safe to consume the remaining loaf.

The final stage includes mold, and once you spot any, the gig is up and there's no coming back. Though we all want to reduce food waste, once bread is bad, it's bad. Consuming mold can be highly ...

"You can grind up the stale bread into breadcrumbs and use them for meatballs, for breading meat or vegetables, or for ...

If you buy or bake bread, at one point or another, you've probably ended up discovering a spot or more of mold on your loaf.

READ MORE: Pigs feet among the piles of Miami supermarket food that got trashed In the kitchen, “Bread on a shelf next to the food service area had a mold-like substance.” Stop Sale on the ...

Soft cheeses tend to spoil more quickly than hard or aged cheeses; similarly, if you spot mold in a soft cheese, you should toss the entire container. If you spot mold on a hard cheese ...