Frying potato chips is an obvious technique, but baking them is a little less messy. The key to making sure every chip crisps ...

You don't need a big outdoor smoker to kiss ribs and chicken with applewood or hickory. Here's how to safely turn your ...

Making your own homemade chips may sound tricky but it only takes five minutes to prepare them before cooking them in the oven as you do not need to fry them. In fact, Sarah Rossi, a cook and ...

Create perfectly crispy oven chips every time at home with this failsafe recipe by Poppy O’Toole, aka the Potato Queen. Preheat the oven to 220C/200C Fan/Gas 7. Slice your potatoes into evenly ...

You might not think twice before popping a pizza in the topmost rack of your oven -- or a tray of those chewy pumpkin chocolate chip cookies in ... It all has to do with how an oven functions.

These healthy chips are almost as good as the real thing. Preheat the oven to 240C/220C Fan/Gas 9. Boil the chips in lightly salted water for 4 minutes, then drain well in a colander. When cool ...