the best way to portion a round cake (8 inches or larger) is to begin by cutting a circle about two inches from the outer edge of your cake. Next, cut the outer circle into 1 ½-inch pieces, leaving ...

In a video watched more than 10,000 times, the creative bakers at Lily Vanilli London show how to cut a humble six-inch ... cake for everyone, they said: “Start by cutting the cake into 8 ...

Instead of making two 8-inch round cakes, I opted to pour the mixture ... (and at least an inch or two higher than the ...

A brain teaser on Instagram challenged users to cut a cake for eight people using ... you have a round cake meant to serve 8 people, but you’re only allowed to make 3 cuts.

Butter and flour an 8-inch round cake pan ... Spread most of the whipped cream over the cut side of the bottom cake half. Layer most of the sliced strawberries on top. Replace the top half ...

Delia shows you how to bake a perfect sponge cake with a creamy passion fruit filling. Equipment: You will also need two 8 inch (20 cm) 1½ inch (4 cm) deep sponge tins, lightly greased and the ...

If holiday gatherings have started to feel more overwhelming than celebratory, it's time to go back to the basics with seasonal desserts that are easy yet elegant. Wow your crowd this year with a ...

Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...

Cover and chill at least 8 hours or up to 24 hours. Make the cake layers Preheat oven ... into a piping bag or ziplock plastic bag; cut a 1/2- to 3/4-inch hole in corner. Leave remaining icing ...