From lacinato kale to little gem, any green goes with this salad! Having a recipe on hand for a classic Caesar salad is crucial when that salty, acidic, creamy and garlicky craving hits. This version ...

Salads can do it all. They can be light and refreshing, hearty and filling, or somewhere in between. They’re the perfect way to showcase fresh produce, but they can also be a cozy mix of grains, ...

Ingredients: For the salad: 2 cups dry fusilli pasta 3 cups frozen corn, charred (or canned, drained) 3 green onions (finely ...

Ingredients: For the crispy chili rice: 2 cups cooked jasmine rice 1–2 tbsp chili oil (or neutral oil for milder option) 2 tbsp soy sauce For the salad base: 1 cup shelled edamame (thawed if frozen) 1 ...

Cobb salads are a staple on any restaurant menu, and can be made at home using meats, hard-boiled eggs, vegetables, cheese, avocado, and dressing.

Packed with vitamins A and C, calcium, iron, fiber, and folic acid, these dark leafy greens have gained popularity in recent years due to their high nutritional values. But before the health craze, ...

Like most of the greatest food combinations in history — peanut butter and jelly, macaroni and cheese, cookies and milk, and mashed potatoes and gravy — salad dressing and greens fits in perfectly, ...

All products featured on Self are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. The sad desk salad ...

PHILADELPHIA (WPVI) -- A big green, crisp salad is a healthy diet staple, but it doesn't come without risks. You've probably noticed within the last decade, the Centers for Disease Control and ...