Visits to Hoegaarden must be arranged privately and require additional transportation from Leuven to the village. Browse the photos above for a sneak peek inside the breweries, plus other hop ...

The campaign, created by McCann Shanghai, will see Hoegaarden’s tasting booths, “Tuinen Van Hoegaarden”, transform six former Covid swab-testing booths. Visiting these booths, which are ...

From a design point of view, the booths are charming with the whimsical wildflowers and the Belgian poppy set against Hoegaarden’s pretty, fruity concoctions. Passers-by greeted with new flavours of ...

Hoegaarden China has partnered with McCann Shanghai to transform six Covid swab-testing booths in Shanghai into the brand’s new flavour tasting booths.

Christine's mother, Juliette, still lives in Hoegaarden and is happy to see the family name back in the family, she says. "After waiting 17 years almost, this is all reality now," Christine says.

Hoegaarden is a refreshing wheat beer has a bit of body to it. It looks almost like a slightly murky lemonade. Its distinctive wheat flavor comes through right away and finishes with a flourish ...

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Professor Eric Claassen, who works at Amsterdam University, explained that strong Belgian beers, including Hoegaarden, Westmalle Tripel and Echt Kriekenbier, are rich in probiotic microbes that ...

Campaign details Brand: Hoegaarden Brand owner: Backus Ab InBev Entrant company: McCann Idea creation: McCann Shanghai Market: Greater China Sector: Beer & cider Media channels: Social media, Word of ...

When it’s done you have soup. I have a great recipe for Belgian endive soup, and I like to use Hoegaarden Belgian white beer. It makes a difference. INGREDIENTS 2 Tbs. butter 1 medium onion, chopped ...

Mystery sourrounds the growing shortage of Belgian wheat beer Hoegaarden in the UK. Disgruntled licensees have told The Publican that deliveries of the beer have completely dried up, with no ...

Examples are Belgian beers Hoegaarden (pictured), Westmalle Tripel and Echt Kriekenbier, which are rich in probiotic yeast. Unlike most beers, these are fermented twice.