For a meaty and tasty high protein vegan main try the best vegan ribs made with jackfruit and vegan ground beef.

Instead of crisp bits of roasted pork skin, the ground pork gets mixed with browned ... Considered the foremost authority on modern barbecue, he has published 32 books, including international ...

There is a lot of technology involved in cooking today, but open-pit, open-fire cooking in the ground is really ... way of using leftover pork steaks that he prepares on his home grill—or with ...

Mix the salt, ground star anise and the orange ... do not cover as you want it to dry. Heat a barbecue or griddle and cut the pork into thin slices. Place the pork slices onto the hot griddle ...

While the pork is cooking, make the barbecue sauce. Place a non-stick pan ... then add the garlic and cook for three minutes. Stir in the ground cumin, coriander, fennel, and smoked paprika ...