After two trips to this land of electric blue water and glittering, beautiful islands, I am absolutely in love — especially with the cuisine. Greece is most commonly known as the land of baklava ...

The same choice between tradition and innovation can be seen in the section of the bake shop’s showcase dedicated to baklava. Traditional Greek baklava ($4.25) here is massive, multi-layered ...

“People told me they could taste the love in my baklava,” Bekta says ... Slowing down extends to the food Kismet serves. Diners sometimes mistake the cafe for a quick Greek sandwich restaurant, Betka ...

Dessert. So, Where does it come from? Is it Turkish? Is it Greece. Well in actuality, it's both. Both countries claim origin (according to my Wikipedia sources). This delicious pastry dessert is ...