From pot roast to country-fried steak, chefs say these chain restaurants serve the best beef-and-gravy comfort plates.

Golden State diners know how to do comfort food right. When it comes to chicken fried steak, California restaurants serve up ...

Add Yahoo as a preferred source to see more of our stories on Google. Gravy may be a southern American staple, but it has meaning the world over. Do you know the savory roots of this soul food classic ...

From diner-style classics to scratch kitchens, these chain restaurants serve legit country fried steak with gravy and sides.

From Heinz to McCormick, these jarred beef gravies are thick, rich, and full of savory flavor that shoppers say tastes ...

Inside Arkansas’ beloved comfort food scene, where generous meat‑and‑three plates filled with homey flavors create a warm, ...

This is one of my absolute favorite meals that my mother made growing up. Tender steak smothered in creamy and flavorful milk gravy, this dish is yet another bit of proof that simple food is often ...

Before brisket dominated Texas barbecue, meat markets served a vast variety of smoked beef cuts. The old-school meat markets of Central Texas would smoke anything left in the case too long, most often ...

While you won't find biscuits and gravy at every chain restaurant, there are quite a few you can find it at. These are the ...

When you think gravy, you think Southern. Biscuits and gravy are like peanut butter and jelly, mustard on a hot dog, and ketchup and French fries. When you think of one, you think of another. But when ...