New York-based food and health writer Phoebe Lapine is a gluten-free chef ... Transfer the dip to a bowl and garnish with a dollop of sour cream. Serve alongside corn tortilla chips.

It’s easy! To make the dip thicker, you can add more full-fat sour cream. To make it thinner, you can add a splash of heavy cream. Can I make this recipe dairy-free? Sure! Just use dairy-free ...

The problem is, to have a snackable amount of dip, you have to make the whole batch, which requires a full pound of sour cream for one packet of French onion soup seasoning. That's simply too much ...

In a third bowl, combine the sour cream and the chipotle ... nutritional information, and more gluten-free recipes. "I know that my daughter is not the only one going through this difficult ...