I recommend 40 percent pork fatback (by weight) as compared to the 30 to 35 percent used with fresh game. For game meat with a higher fat content, such as waterfowl, I like to add 25 to 30 percent ...

Of course, fresh steaks will always work and be delicious ... grains and vegetables that you prefer but I highly recommend using game meat or finding a hunter and trying to get a package of ...

Remember, fresh meat is not only a guarantee of taste but also of health safety. Read also: Game meat: A healthy choice for ...

It is essential to rapidly chill the game meat. Bacterial growth and spoilage are reduced at ... soak cleaned utensils and contact surfaces for one hour in a fresh solution of unscented bleach mixed ...

When choosing a meat delivery service, it’s best to consider the type of protein you’re partial to, the cuts you prefer, whether you want fresh or frozen goods and, of course, your budget.