FDA updates the definition of 'healthy' foods
The change banishes foods such as sugary cereals, highly sweetened yogurts, white bread and some granola bars from bearing a “healthy” label, while allowing foods such as avocados, olive oil, salmon, eggs and some trail mix to use it. Even water can now be labeled as healthy, the agency said.
Which foods are ‘healthy’? FDA has new requirements for food labels
The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.”
FDA Updates Meaning of 'Healthy' on Food Labels
The U.S. Food and Drug Administration wants to redefine the meaning of healthy food, issuing a new rule Thursday that
White Bread Out, Salmon In: FDA Releases 'Healthy' Food Claim Rule
Salmon, low-fat yogurt, trail mix, olive oil, and eggs are among the foods that can now be called "healthy" under a final rule issued by the FDA on Thursday. Meanwhile, fortified white bread and highly sweetened yogurt and cereal, which previously qualified as "healthy," failed to meet updated criteria.
What Are ‘Healthy’ Foods? The F.D.A. Updates the Labeling Terms.
The Food and Drug Administration released final rules on labeling foods as “healthy,” tightening limits for sugar, sodium and saturated fat.
FDA ruling limits which foods can be labeled ‘healthy' on packaging
What does “healthy” mean? New guidelines for food labels focus on what we should eat, instead of what we shouldn't.
FDA Revises ‘Healthy’ Claim Guidelines for Food Packaging
The Food and Drug Administration updated the definition of the claim “healthy” on food packaging, amid high incidences of diet-related chronic diseases.
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