“My life’s work has been about forging bonds between my homeland of Mexico and my new home of the U.S. Bridging two worlds and transcending borders,” says chef, author, and TV host Pati Jinich in the ...

When you think of chickens, you might picture the classic farmyard rooster — the one that is on all the chicken decor in the house — but there’s an entire world of fluffy chicken breeds out there.

1. Butterfly the chicken breasts by slicing them half longwise, without cutting all the way through so you can open it up like a book, or in other words, making them twice as large. Use the back of ...

From golden, oven-baked goodness to crispy, guilt-free air fryer meals — this is your stop for all things delicious! Whether ...

That vision took shape on Saturday on College Street, where MaMa Shim opened its doors, introducing a new homestyle flair of ...

Popeyes said today it has joined forces with another brand to bring its chicken sandwich to “new levels of fancy and flair.” The Spicy TRUFF Chicken Sandwich, made with TRUFF spicy mayo, landed on the ...

Most of us know it as chicken cacciatore. Italians call it pollo alla cacciatora. In English, it goes by yet another, perhaps less alluring name: hunter's stew. Now, when it comes to food, there are ...

Butter Chicken, served over Indian flavored rice, with a side of garlic naan bread, is a flavorful, well-balanced meal that originated in Delhi, India, in the 1950s. (Tom Slepicka) Buy Photo The ...

In 2019, I read in O Magazine that champagne pairs well with fried chicken. It cuts the grease, cleanses the palate and balances the crusty skin. I’ve seen other fried chicken pairings lately, ...