Dessert: If you love pears, you surely haven't missed one of the most classic recipes in French pastry: the Bourdaloue tart!

Read More: Love Binge-Watching? Watch These Thrilling Indian Web Series The croissant is arguably the most famous French pastry. Made from buttery, flaky dough, it’s a breakfast staple in France.

To add an extra-festive touch to macarons, pastry chef Paola Velez paints them ... incredibly light and airy texture of this classic French dessert. Use your favorite high-quality dark chocolate ...

While restaurants traditionally make the buttery orange-flavored sauce for this famous dessert tableside ... in high-end pâtisseries or pastry shops. The French roll them in sanding sugar ...

Created by French pastry chef Pierre Hermé with the help of ice cream brand Häagen-Dazs, the series contains three flavors: strawberry, raspberry, and chocolate and lemon grapefruit. The ...

I mean, my dreams of becoming a famous pastry chef might never come ... Patisserie: Master the art of French pastry might look like a coffee table book on the outside, but inside this 287-page ...

“I love the artistry of French pastry, it's just beautiful,” Dills ... her pies were always famous.” Before opening the bakery, Sheila did real estate and served in the state legislature ...