If you’re looking for an easy, versatile side dish that’s packed with savory flavor, these Sautéed Mushrooms and Onions ...

These sweet potato bowls are an easy go-to weeknight dinner: Steam the sweet potatoes while you sauté the mushrooms with spiced ground lamb, quick-pickle fennel and onions, make a simple yogurt ...

Heat the butter and oil in a pan and add the onions. 2. Saute till onions are a little soft. 3. Add the mushrooms and corn and saute for about a minute. 4. Add the flour and turn around till the ...

1. Heat the butter and oil in a pan and add the onions. 2. 2. Saute till onions are a little soft. 3. 3. Add the mushrooms and makhana and sauté for about half a minute. 4. 4. Add the flour and turn ...

Be careful as they may splater a bit. Fry for about 4-5 minutes, until the onions are soft and browning at the edges. Add the mushrooms, garlic and salt and sauté over a high heat for 4-5 minutes.

Easy and Delicious Caramelized Cabbage ... serve caramelized cabbage and onions alongside grilled portobello mushrooms, ...

Onions, Bacon and Brown Sugar. Saute for 3-4 minutes until roasted lightly. Add mushrooms and saute for another 2 min. Add Brandy and burn off alcohol with lighter. (Be careful). Add Red Wine and ...

Sauté some diced onion and bacon before tossing in the spinach, for example. Add chopped apples or pears into the mix after the spinach cools a bit. Or take a simple approach: Toast a handful of ...