What is ahi tuna? Ahi tuna (also known as yellowfin tuna) is a variety that’s lean with a mild flavor and meaty essence. It’s ...

This recipe is divided into three parts: the burgers, the slaw, and the wasabi mayo. For the burgers you will need ahi tuna, ginger, garlic, scallions, soy sauce, egg, panko breadcrumbs, sesame ...

There are many kinds of fish cuts, but none are quite like tuna steak. This lean cut stems from the fish's loin, with a meaty texture and an attractive, bright red color. Similar to a beef steak, the ...

Rub tuna steaks with ­blackening spice. Season avocado with salt and pepper, and brush with ­vegetable oil. Drizzle seasoned tuna with oil, and sear on grill until the outside blackens and the inside ...

You can vary the amounts, but plan on about 1 cup of the salad components for each serving with about 3 to 4 ounces tuna steak. You can use just about any baby salad greens like arugula, spinach ...

The grill usually revolves around beef and pork, but you may be making a serious mistake if you aren't paying attention to the seafood section at your grocery store.

There are many kinds of fish cuts, but none are quite like tuna steak. This lean cut stems from the fish's loin, with a meaty texture and an attractive, bright red color. Similar to a beef steak, the ...

There are many kinds of fish cuts, but none are quite like tuna steak. This lean cut stems from the fish's loin, with a meaty texture and an attractive, bright red color. Similar to a beef steak ...