Liverpool’s Duke Street Market is making a big change to its food offering from next weekend. The popular venue, which is home to six independent kitchens, is relaunching its brunch menu.

As of this Thursday (11 January) at Duke Street Market, Barnacle has changed into The Barnacle Kitchen. It will serve the entire food hall and continue Barnacle’s founding principles, offering a ...

Liverpool brasserie, Barnacle, is embarking on a new chapter and looking for a new home. The venture launched in December 2021 in the mezzanine of Duke Street Market, spearheaded by The Art School ...