Forbes contributors publish independent expert analyses and insights. I cover travel, specializing in adventure and the great outdoors. Rich and creamy, coquito often gets compared to eggnog. It’s ...

As long as I can remember, I have been a fan of eggnog. I love homemade eggnog as well as store-bought eggnog. And my love of eggnog was the gateway to that New Orleans favorite, milk punch. I think ...

I grew up thinking "ponche" (eggnog with a lot of alcohol) was the drink of choice for the holidays. In the Dominican Republic, everyone shows up to a holiday party with a bottle, whether homemade or ...

Coquito is a creamy rum and coconut punch from Puerto Rico. It’s frequently described as Puerto Rican eggnog, but this feels like a disservice both to coquito, which is unabashedly tropical with its ...

For my Christmas column, in lieu of another eggnog ranking or spiced-beer listicle, I decided to track down Puerto Rico’s silky-smooth, coconut-based counterpoint to the viscous Christmas caucasity of ...

This rum-spiked coconut drink will definitely get you in the holiday spirit.

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Christmas isn’t Christmas in Miami until your fridge has at least two bottles of coquito chilling. For those unfamiliar with the traditional holiday drink, coquito is a creamy, coconut-based beverage ...

The recipe at Elisa Milan’s Baltimore restaurant is the same one she learned from her grandmother: coconut cream, milk, vanilla extract, cinnamon and rum, slowly mixed together over the stove and left ...