Every year when I am asked to bring something sweet to holiday parties, there is one recipe I bring time and time again – my ...

Preheat the oven to 350°F. Spread the pecans on a baking sheet and bake until fragrant and lightly browned, about 10 minutes. Let cool for 10 minutes, then roughly chop and transfer to a large bowl.

Fluff salads are not exactly an actual salad but a dessert made often with cool whip, marshmallows and add ins like fruit, nuts or cookies. With flavors like strawberry pineapple or rocky road, what's ...

When you think of cranberries, the first thing that comes to mind is probably the red sauce that sits next to your mashed potatoes and turkey. And of course the great debate that accompanies cranberry ...

When I think of Thanksgiving food, one of the most important dishes that comes to mind is cranberry sauce. I’ll admit that I do love the stuff from the can, as well as the homemade version — but that ...

Fresh cranberries are one of my favorite foods during fall and winter, so I try to use them in as many ways as I can. Luckily, dried cranberries are available all year and they can be a nice addition ...

A Thanksgiving article recently caught my attention, highlighting side dishes that were popular in Thanksgivings of times gone by. Some, like corn pudding, were sides I’ve had before. Others like ...

During the fall of my junior year of college in Wisconsin, I moved off campus into a private home with five roommates. That year our housemother prepared a traditional Thanksgiving dinner for us. She ...