On the banks of the Red River, in the tiny town of Hollis, Oklahoma, where the wind cuts sharp, and the land demands grit, Kent Rollins first discovered that food could be for more than survival. His ...

Colorado celebrated its 149th year as a state at the beginning of August. But even before then, the pioneers who settled or moved along the territory took to open-fire cooking of rationed beans, stews ...

Uncle Roger teamed up with Cowboy Kent Rollins to learn real cowboy cooking, and it got insane fast. From giant cast-iron ...

This chicken dinner idea checks several of the essential boxes for cowboy cooking: a cast iron skillet, plenty of Southwestern flavor, and a cheesy topping. As one BHG home cook raves, "Easy to make ...

Racine native Ron Lock stands in his kitchen, a cowboy hat on his head and a cowboy apron complete with silver sheriff’s badge across his chest. Glass bowls of carefully measured casserole ingredients ...