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Beef Is Expensive. Meatpackers Are Scraping Every Morsel From Bones.At that point, workers try to clean off the bones and add the remaining meat into trim used for ground beef. That trim is worth roughly $1.25 to $3 a pound on average depending on how lean the ...
As grocery prices continue to climb — especially in the meat aisle — shoppers are rethinking where and how they buy their ...
Stars such as Salma Hayek and Gwyneth Paltrow are said to swear by it, but bone broth is far from a new discovery.
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