Portia: Let's Cook with Chef Joe Portia sits down with Chef Joe to discuss his transition from music producer to private celebrity chef. Chef Joe also shares how cooking has a long lineage in his ...
Pat the sliced calamari dry and set aside in a medium skillet. Heat the cooking oil in the skillet over medium heat. Add the chopped garlic and sauté briefly until fragrant, about 30 seconds (do not ...
Add the white wine, cream, a squeeze of lemon, a pinch of salt and pepper and fresh thyme that simmer for another two minutes and place over top of your favorite pasta or rice and serve.
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