Poaching eggs doesn't have to be a whole complicated thing. Chef Alton Brown has a few tried-and-true tips to poach perfect ...

Almost anyone can cook eggs, but that doesn't mean our methods can't be improved a bit. If you're looking to take your eggs ...

Poached eggs can be a bit of a minefield to master. It's not as straightforward as frying them, where you just sizzle them in some oil and visually figure out when they're ready to eat - it's a tad ...

Add Yahoo as a preferred source to see more of our stories on Google. Simply Recipes / Getty Images While I consider myself to be a pretty competent home cook, poached eggs have always been my ...

The celebrity chef shares a recipe for the popular dish served at Forgione restaurant in New York City Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly ...

Boiled and poached eggs come out on top as the healthiest cooking methods due to minimal added ingredients and healthier cooking temperatures. Cooking eggs with healthy fats, like olive oil, and at ...

Tip: Cook up to 4 eggs at a time, add eggs to water one at a time, allow each egg to begin to solidify before adding next egg to keep them separate ...

The OXO Good Grips silicone egg poaching set has captured shoppers' attention. They say this clever kitchen gadget makes ...

While I consider myself to be a pretty competent home cook, poached eggs have always been my Achilles heel. I've tried swirling the water, adding vinegar to the water, using perfectly-size ramekins to ...