SHREVEPORT, La. (KTAL/KMSS) – “If you can’t beat ’em eat ’em” that’s the primary guidelines for the upcoming “Carp for a Cause” cook-off in Bossier City. The event aims to help tackle invasive species ...

The remains of a huge carp fish (2 meters/6.5 feet length), analyzed by the Hebrew University, Bar-Ilan University Tel Aviv University, in collaboration with Oranim Academic College, the Israel ...

The invasive fish species known as Asian carp now goes by “copi,” in an effort to get more of them out of Midwestern waterways and onto the dinner table. Asian carp, the invasive fish species which, ...

Benjamin holds a Master's degree in anthropology from University College London and has previously worked in the fields of psychedelic neuroscience and mental health. Benjamin holds a Master's degree ...

Although scientists have found evidence of charred bones around human fires that burned as long as 1.5 million years ago, that evidence hasn’t been enough to prove that the humans were cooking.

Aimee Levitt is a freelance writer in Chicago. There’s an exciting new local fish on Chicago restaurant menus. It’s called copi, and you should try it today! Oh, wait, no. It’s just Asian carp, the ...

URBANA — Chef Soohwa Yu has been serving carp at University of Illinois dining halls for a few years. Now, the rest of the state is catching up. The Illinois Department of Natural Resources is ...