Add Yahoo as a preferred source to see more of our stories on Google. beef cheeks served on plate - Lauripatterson/Getty Images There are two primary methods of cooking beef: searing it into a steak ...

Braised Beef Cheeks with Parsnip Purée and Charred Scallion Gremolata - A fancy dish that might not seem easy, but is worth ...

Beef cheeks are crusted in za’atar and then braised in a date purée, which gives them a complex herbal sweetness to balance the rich cut. If you can’t find cheeks, use beef chuck as a substitute. The ...

Your neighborhood barbecue joint probably has a weekend special, and it’s likely to be barbacoa. The Mexican delicacy is traditionally made with lamb, but here in the United States beef cheeks are ...

Beef cheeks sit atop a wooden cutting board and next to a piercing fork - Mironov Vladimir/Shutterstock If you've been anywhere near a grocery store lately, you know that beef prices are through the ...

There’s a do-it-yourself attitude at Pasadena’s recently opened Haven Gastropub and Brewery. Not only is the Southern California mini-chain (the other location is in Orange) serving house-made brews ...

The humble potato is as Irish as a pint of Guinness. But the Michelin-starred chef and restauranteur JP McMahon, notes in his The Irish Cookbook ($45) that the potato’s association to Ireland only ...

I’d argue there are few bovine cuts as sublime as cheeks when treated to a long, slow cook. It’s a magical piece of the animal. Acutely tough, but becoming the most luxurious and palate-coating thing ...