Today is Old Year’s Day and that means that homes across Guyana will be making the traditional end-of-year Cook-up Rice. The peas – black-eyed, the meats – the works, meaning a combination ...

With her mother Zabeeda, they teach us how to make a popular Guyanese dish called Cook Up Rice. Rise and Shine is available to stream on pbs.org and the free PBS App, available on iPhone ...

Here is a roundup of all the ways different countries are getting their rice fix. In Guyana, you have to try cook-up rice. Guyana has its own take on an all-in-one rice dish. The cook-up is a sort ...

Guyana is a nation of variety ... green onions and basil to create a filling dish that wasted nothing. Cook-up rice is now eaten any day of the week, but it’s still particularly popular on ...

Although Guyana is technically part of the mainland ... Metemgee (a vegetable and dumpling stew in coconut broth), cook-up rice (a one-pot rice dish, traditionally eaten on New Year’s Eve ...

Cook-up rice is a comforting Caribbean one-pot of rice, vegetables and pigeon peas, cooked with coconut milk. Similar to a biryani, it's full of texture, colour and flavour. Tip the rice into a ...