and Tom Sellers’ take on the classic steak frites with sauce Diane delivers just that. The Restaurant Story chef keeps things refreshingly simple: seared bavette, golden fries and a velvety ...

Côte is offering a range of exclusive deals during National Butchers’ Week. On Monday, March 3, guests will be able to order the brasserie classic Steak Frites free to the first 50 people at each Côte ...

and Tom Sellers’ take on the classic steak frites with sauce Diane delivers just that. The Restaurant Story chef keeps things refreshingly simple: seared bavette, golden fries and a velvety sauce ...