then remove the chicken from the sauce and arrange it on a platter. Take your already cooked chips or crisps and add them to the sauce. Coat them with the beautiful flavours from the sauce and ...

Leave the chicken to rest for 10 minutes and then carve. To make the chips, parboil the chips in a saucepan of salted water for 5–10 minutes, or until just soft, then drain and dry thoroughly.

To do this KFC introduced the New Kentucky Bucket, a 3 part meal giving consumers Chicken, Pops and Chips in one bucket. Our objective was to increase sales of the new Kentucky Bucket by showcasing ...

What’s one way to make a classic snack more exciting? Combine it with a classic meal. This spring, the iconic potato snack brand Pringles is introducing a bold new flavor inspired by beer-can ...