"I've made these bars for several years. We've always called them Butterscotch Brownies, but a lot of people call them Chew ...

Feel free to add in raisins, nuts, maple syrup, flax seeds, cinnamon, butterscotch ... freezing because then the bars get ...

so they weren't quite as chewy as I wanted, but the flavor was exceptional. Between the brown butter, milk powder and higher ratio of brown sugar to white, the cookies had a deep butterscotch ...