Owners Joyce and Luka have curated an outstanding menu that highlights authentic Sichuan dishes at unbeatable prices.
The main draw at Little Chengdu: noodles hand-made by the owner at a small station outside the kitchen entryway, where he pulls them with mesmerizing efficiency — something you can't find ...
On January 7, the“NiHao Chengdu” Global Salon Launching Ceremony, hosted by the Information Office of Chengdu Municipal ...
Shortlisted for hospitality building of the year at Dezeen Awards 2020, MUDA Architects has designed a hotpot restaurant in Chengdu, China which hugs the edge of a lotus pond in a eucalyptus forest.
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