Discover some of our favorite sponge cake recipes, from a French Fraisier cake to a German Black Forest gâteau — each one ...

Whether it’s layer cakes, sponge cake, or pound cake, we’ve never had a cake we don’t like. But have you ever wondered what the differences are between sponge cake vs angel food cake vs ...

Meet our everyday baker, Anneka Manning. Each month, she shares her baking rituals, modern and ancient, and baking techniques from around the world. This week, she shares the lightness that is sponge.

Call it a Victoria cake, a Victoria sponge cake, or a Victoria sandwich cake—any way you go, the tower of billowy whipped cream, tart raspberry jam, and plush vanilla sponge, is worth mastering.

While they can be purchased from supermarkets all over, sponge cakes can easily be made at home and aren’t as tricky as one might think. BBC Good Food has shared a classic sponge cake recipe for ...

Fluffy, light, and melt-in-your-mouth soft, sponge cakes are a lovely dessert for your backyard parties or other casual get-togethers this spring. And thanks to Costco, getting your hands on one ...

Defining sponge cake can get a little — forgive us — spongy. Never up for debate is the centrality of egg, sugar, and flour. It's also, as made clear by the name, meant to be light and airy.