I made Guy Fieri's 'perfect' burger, and his special trick for melting the cheese made it restaurant-worthy
Guy Fieri gave us his tips for making a perfect burger at home. He uses brioche instead of sesame-seed buns and has a trick ...
The Washington Post18d
Eric Adjepong’s lamb burgers with onion jam channel West African flavors
Exhibit A: These Lamb Burgers with Yassa Onion Jam ... Senegalese chef and cookbook author Pierre Thiam.) The resulting jam is savory from the slow-cooked onions, tart from the mustard and ...