You may be tempted to remove the fat from your brisket before you begin the long, slow cooking process. Andrew Zimmern would ...

To keep your brisket leftovers tasting as delicious as the day you cooked it, avoid this major slicing mistake before storing ...

It took about a year from start to finish to write ‘The Brisket Chronicles,’ but I’ve been “thinking about brisket for most of my professional writing life,” says Steve Raichlen, who was inducted into ...

This Coca-Cola And Jack Daniels Smoked Brisket Recipe is my latest brisket creation! I love to use Coca-Cola for grillin ...

Wayne Mueller spends around $15,000 a month on brisket — roughly half of his food costs. Any hike in prices adds up quickly. ...

As for the meat, Hudgins buys dozens of choice beef briskets from Sam’s Club. “They are usually 12 to 16 pounds,” Hudgins said. “There are two muscles in a whole brisket. The broader square end is ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? You can love barbecue and still be apprehensive about smoking big cuts of ...

I always crave traditional dishes during the Jewish High Holidays. Sometimes, the journey to get the ingredients is as important as the meal. During the High Holidays—that is, Rosh Hashanah and Yom ...

The Food Network selected the best ribs in every state in the country. Their Texas choice is in Fort Worth. The World Food Championships are coming to Dallas this weekend. There will be several ...