To ensure meltingly tender ribs that are cooked through, simmer in boiling water for 30-45 minutes then drain, cool and marinate overnight. The following day they can be grilled, barbecued or ...
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The Easiest Cuts Of Pork To Smoke, According To An Expert"You can smoke bone-in or boneless pork butt ... Read more: 8 Absolute Best Cuts Of Meat To Deep Fry "Spare ribs can be super ...
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