Bojangles biscuits can be costly ... often served with a savory or chocolate gravy. You'll also find biscuits as a primary ingredient in many fast-food breakfast sandwiches.

And if you’re talking Southern brunch, there’s one dish that’s non-negotiable. That’s right, chicken and waffles. Bojangles ...

Bojangles is turning its classic biscuit into a summertime treat. The new peach cobbler arrived on menus Thursday, July 11, at participating Bojangles restaurants nationwide, according to the ...

vice president of menu and culinary innovation for Bojangles, said in the release. Those in search of something sweet can try the Bo-Berry Cobbler made with a buttermilk biscuit topped with a warm ...

The first one opened in 1977. Jensen Rubinstein: So here we have a chicken plate with Bojangles' famous chicken and biscuits. This is real chicken, with bones in. We have a thigh and a leg ...