Broiled beef tenderloin with asparagus and roasted red onion vinaigrette ... I am using the filet mignon, a small individual cut for this recipe. The tenderloin is considered the most tender ...

In the kitchen today, we welcomed back Owner and Executive Chef Cong Pan from Kochi Sushi & Steakhouse making the Beef Asparagus Special. Cook the beef in light oil, until brown. Heat asparagus in ...

Load up on the grassy green stalks to add to lemony orzo, miso-slathered chicken and a nutty, crunchy rice bowl.

I ran across a video of legendary chef Jacques Pépin making a simple asparagus dish with a butter sauce and knew I had to have the recipe for my spring suppers. (It would also be awesome for Easter.) ...

Arrange on a platter and place beef and asparagus around the leaves. Spoon the potato salad into the middle. Spoon the dressing over the lettuce, beef and asparagus.

Make the most of tender, in-season asparagus spears by pairing them with garlic, thyme, hazelnuts and Parmesan. Each serving provides 200 kcals, 9g protein, 3g carbohydrates (of which 2g sugars ...