You require one and a half cups besan (gram flour), half cup chopped bhathua leaves, one-fourth teaspoon carom seeds (ajwain), 2-3 green chillies, one-fourth cup grated cottage cheese (paneer ...

In India, each region boasts of its unique seasonal greens during winter, reflecting local agricultural practices and culinary traditions. In Punjab, mustard greens (sarson) are a staple, often ...

Bathua is a versatile vegetable that can be included in your winter diet in many ways, such as in roti, paratha, saag, and raita. Here, we bring you a delicious bathua raita recipe that is also great ...

1-2 cups of fresh Bathua leaves, one cup of water, half a cucumber, one-fourth cup of celery, one inch of ginger, a tablespoon of lemon juice, and salt, to taste.

A classic Punjabi dish, this Sarson Da Saag recipe is gravy dish made from mustard leaves, spinach and bathua along with Maize flour and spices. The end result is a bowl full of aromatic, delicious ...

Healthy green leafy vegetable like spinach, mustard leaves (sarson), fenugreek leaves (methi), mint leaves and bathua are a sign of winter. Methi Thepla, Carrot Methi, Sarson ka Saag, Palak Paneer ...

Yes, there is one direct DEMU train running between Siwan and Bathua Bazar. What is the distance between Siwan and Bathua Bazar? The distance between Siwan and Bathua Bazar is approximately 40 ...