“One good variety can raise a strong industry that can feed more people. That is my duty. To make better fish, more fish, so farmers can get rich and people can have more food.” How to do that ...

Meanwhile, investors expect 40 investments to be made in this sector this year, up from 36 in 2022, according to the Good Food Institute’s annual investor report. Today, Chicago-based Aqua ...

Aquaculture, one of the fastest growing sectors of agriculture in the U.S., combats the global dilemma of depleting wild fish populations. But a new report from the group Food & Water Watch says ...

What started out as a mishmosh of Tupperware containers, cardboard, and Duct tape is now a functioning system of pipes, drains, and plastic that turns a standard fish tank into a self-cleaning ...

Swap Food, based in the Alsace region ... color to replicate the deep red of the fish. In addition to reducing consumption of threatened sea life, Aqua products are allergen-friendly and do ...

CHICAGO — Food technology startup ... based fermentation method that Aqua has developed not only brilliantly mimics the look and mouthfeel of a whole fish filet — the holy grail in alt ...

CHICAGO — Aqua Cultured Foods ... Learn about more disruptive startups on the Food Entrepreneur page.