If you’re looking for an easy, versatile side dish that’s packed with savory flavor, these Sautéed Mushrooms and Onions ...

Put the oil, onion and mushrooms in a large saucepan ... stirring constantly. You can use any mushrooms for this recipe but you are likely to find that white closed-cup mushrooms are the cheapest ...

Add the mushrooms and cook, browning them without stirring, about 10 minutes. Combine onions and mushrooms in a bowl; allow to cool for at least 10 minutes. In another bowl, whisk eggs and milk ...