From the popular Clam Chowder and Clams in Red Sauce, to Spicy Clam Pasta, Linguine Vongole and Fried Whole ... of the best razor clam recipes. Learn how to clean razor clam and cooking with ...

Razor clams - also called bamboo ... When it’s very hot, slide the pan under the grill, so the clams are about 2½cm (1in) away from the heat element. Cook for about a minute, or until the ...

In Asia, razor clams are known as bamboo clams ... then add the bell peppers back to the wok. Stir-fry until the clams are cooked, then taste for seasoning and correct, if necessary.

Clams require little preparation: they must be live when cooked. Check that the shells are still undamaged and tightly shut (or close tightly when tapped) just before cooking commences.